With a layer of locally made raspberry jam, topped with a ground almond frangipane, flaked almonds and sugar icing, then embedded in a buttery shortbread crust, this large gluten-free tart is a delight. Modeled after the traditional UK dessert from the classic bakeries of Bakewell, England. Pick up, come in, or have your Raspberry Almond Bakewell shipped (leaving our bakery on Tuesdays and Thursdays, allowing 3–4 days of baking time so that you receive the freshest batch). To pick up, select PICK UP twice during checkout, with 24-hour notice.
This is so incredibly good! My husband essentially ate the whole thing so we will certainly be ordering this for his birthday in place of a cake
The raspberry almond bakewell was AMAZING! Truly scrumptious and imperceptibly gluten-free.
The sweetness of the raspberry hides all the other flavors, including the raspberry and almond flavors. It was technically good. I won’t order this again until I can have assurances the dominant flavor is not sugary sweetness. I’m disappointed and can’t recommend it to anyone.
This is absolutely the best gluten free dessert I have ever tasted!